We are pleased to announce the 2015 Spanish Language Division (SPD) Annual Dinner and invite you to celebrate our traditional Muchas culturas, un solo idioma event with us at Havana 1957-Brickell! Havana 1957 combines the flavors of traditional Cuban cuisine with the enchantment and sophistication of Havana in the 1950’s.
Come join us for dinner… Stay for music and dancing!
Thursday, November 5, 2015 at 7:00 p.m.
Havana 1957 Restaurant
1451 South Miami Avenue (Brickell)
Miami, FL 33130
10-15 minute walk or free tram service from the Hyatt Regency Miami.
Ham croquettes, bite size pork chunks, plantain chips, fried yucca, tostones and tamales with seasoned pork.
* Main Courses
Slow roasted chicken in our famous Cuban sauce, sweet plantains, white rice & black beans, also delicious Cuban gravy.
Fricase de Pollo
Chicken marinated in citrus juice, cooked with our delicious criolla sauce, served with white rice and sweet plantains and bell peppers.
Picadillo a la Habanera
Ground beef stew cooked in our unique criolla sauce and raisins, served with white rice and black beans.
Slow oven roasted pork leg with Cuban Mojo, served with white rice and sweet plantains.
Shredded beef in a delicious onion and criolla sauce, served with white rice and black beans.
Colada or Espresso
1 classic Mojito, 1 beer or 1 soda/tea
Price per person: $55.00, includes tax and gratuity.
Please contact Francesca Samuel at email@example.com for more information.
Registration open until October 29, 2015 or
until sold out.
There is limited seating, so please register early!
See you in Miami!
Francesca Samuel, Administrator
Charo Welle, Assistant Administrator